(UPI) Nutritional training is important to every area of clinical practice but has been long neglected, researchers in Britain said.
The evidence shows healthcare professionals in general know little about how to assess and manage poor nutrition and gastroenterologists in particular need to be able to provide advice and expertise in general nutrition, artificial nutrition support, and intestinal failure, the researchers said.
[Click the title, above, to post a comment.]


0 comments:
Post a Comment
Please do not give advice. We can best help each other by telling what works for us, not what we think someone else should do.