(Science Daily) A newly discovered ability for people to taste fat could hold the key to reducing obesity, Deakin University health researchers believe…
[They] have found that humans can detect a sixth taste -- fat. They also found that people with a high sensitivity to the taste of fat tended to eat less fatty foods and were less likely to be overweight…
"We are now interested in understanding why some people are sensitive and others are not, which we believe will lead to ways of helping people lower their fat intakes and aide development of new low fat foods and diets."
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Please do not give advice. We can best help each other by telling what works for us, not what we think someone else should do.